Food Poisoning by Toxic Charcoal
Now, one of my friend got fodo poisoning after eatign roast pork since the roast pork hawker near EGAT HQ in Rama 7 sicne roast pork hawker now reduced the operating cost by using the charcoal made from the broken wood furniture instead of charcoal made from mangrove wood.
The charcoal made from the broken wood furniture is ver toxic since the broken wooden furniture has lots of termite killer/fungi killer chemical substances (pesticides - Arsenic, Sulfur, Copper Sulfate) whcih cannot be destroyed by burnign them to charcoal. When the roast pork hawker bruing such flat pieces of charcoal, they have smelled something like pesticide out the burnt charcoal ...
The charcoal made from broken furniture already made ltos of damages on orchid growers since toxic chemicals from termite/fungi killer chemical substances (pesticides - Arsenic, Sulfur, Copper Sulfate) whcih could trap more humidity from air and it is easily broken down -> but the poisons from such charcoal have rotten the orchid roots, damage the growth of orchid.
Therefore, Never let your kids to eat charcoal grill pork, fish and roast chick form thsoe who use charcoal made from brioken wooden furniture ... The toxic substances in thsoe charcoal will destroy GI Tracks! It already cause many prople into the ICU rooms!
Concerning the "street-grills" I started getting very suspicious once when I saw a vendor starting his fire with an empty plastic bottle..... (corner On Nut)
Originally Posted by Wisarut
No wonder, I no longer risk myself with street food unless they have come up with wholesome fuel - LPG or charcoal made from mangrove/firewood.
In addition to the poisonous charcoal, pork meat + pork entrails laced with Formaline for perservative ingredient has deterred me from partaking the roast pork ... unless they are coming form trusworthy source.
During the Summer (April - May) Beware of 8 kinds of food ... Otherwise, you will have diarrhea which can be easily rotten or spoiled due to the summer heat:
1. ANy food that made from coconut milk including curry or soup .. rice cookign with coconut milk is also subjected to the spoil
2. rice noodle with curry
3. fresh seafood
4. raw and semi raw food including Lab, Koy, Yam (spicyc salad), Plah'
5. food in plastic bags, food in the foam boxes, package food
6. Somtam due to raw & unwashed papaya, raw & unwashed chili, raw and uncooked fermented crabs as well as raw and uncooked fermeted fish.
7. food which has been on the table for several meals
8. drinking water and ice - especally the one made from crusted ice ... Beter drink from bottled water with seal unbroken until it reaches cosumers and hygenic ice which has never been used to cool and preserve raw food
There are 300000 Thailders who suffer from diarrhea ... and 16 death by diarrhea
Always watch your hand, usign the middle spoon, not the side spoon and keep your food FULLY COOKED every meal.
Last edited by Wisarut; 15-04-11 at 08:38 PM.
LPG is considered wholesome?
Originally Posted by Wisarut
Well, at least the food is cooked withotu trace of dangerous chemical as the chacoal made from burnt wooden furniture.
Using Formalin (embalming agent) to preserve fish
Using Formalin (embalming agent) to preserve fish? Hell No!
No wonder, many people start to refuse to eat Thubtim fish because many Thubtim fish farmers have applied formaline in the fish and Dept fo Fishery allws them to do so by lebelign as Non toxic agent!
Now, even chicken died of Brid Flu or other plagues have been sold to the processor factory in Pakchong at Baht per dead chicken instead of bury them ...
After that, the consumable breast will be removed first and sold to the all you can eat restaurants at 40 Baht per kg
After that the leg and wings which are a lot easier to be rotten have been under treatment of formaline, potassium nitrate to be used as the meat for chicken sausage (both chinese style, vietnamese style or wester style)
Rotten meat beyond treatmnent will be fish food ... cauysing many fish to be preserved by formaline ...
There are also the illegal chicke processing usign dead chicken in Nakhon Nayok but it has not been under the media spotlight yet.
Even worse, there is a processing of cattle entrails with the mixture of formalin in Mahachai and Ban Khun Thian as the following news has stated!
Raidign 6 chicken processing factories in Pak Chong which process dead and rotten chicken for human ocnsumption - 10 more factories will follow soon
Governor of Khorat transferring the incompetent Provincial Livestock Director after the checken meat scandals
FDA (Thailand) insisting that eating or buying chicken sold in the Depatment Soters or Super Store is SAFE
Even though the chicken meat with formalin is not found yet but the full investigastion all the additives includign Nitrate, bacteria such as Strptococus and so on will go on ...
Great panic in Khorat to track down the traces of rotten chicken in Crocodiel farms and fhsing farms
Note: Now, the chiken sold in Thailand is down by 30% while the selling of chiken in Khorat is done by 80% due to the public panic after learnign all about the processing the dead chicken with formalin in Pakchong - Forcing massive investigation and inspection of the flea market nationwide ...
Last edited by Wisarut; 15-06-11 at 04:06 AM.
Police foudn that the scandal of meat processing on the dead and rotten chicken have been mastemindd by the big firms
4 out of 11 illegal meat processign factorys have bene charged - so far. The other 7 will wait fo the police and prosecutors decisions to get more evidence to convit them.
The rotten chicken meat enbalmed with formalin scandals have effectively forced merchants to cut down the price by 5 Baht per kg but the selling of chicken meat has been down by 50% form 200-300 kg a day to less than 100 kg a day
Now, even Cmabodian consumers have thrown away Thai chicken after the rotten chicken meat processing wiht formaline have been told by fellow Cambodian workers in meat process factories ....
Pakchong district officer pointing out tghat the public is too light so there are so many meat process factories that keep prcesing rotten chicken due to the hgih profit
the sale of chicken in Angthong is down by 50% despite of the fact it is HALAL Chicken which has been slaughterd by those Muslim butchers in Wiset chaicharn of Angthong
Chicken with formline has nto been foudn yet:
Note: many rotten chicken have been fed to crocodile and fish for saving cost and the owner of fish ponds and crocodile farm are askign for the permission form Dept of Liveestock to use roten chicken as the food fo fish and crocodiles
Govrnor of Khgorat makign an extensive checvkign fo chicken after the scandal of Chicken with formalien and rotten chiucken for human consumption by the mixture with nitrate and formalin have been broken out.
Last edited by Wisarut; 16-06-11 at 02:40 AM.
Ministry of Commerce Admitting that the rotten chicken meat processing scandal has wreck havoc on the consumers
After the next full moon, the prok will down to 130 Baht/kg in Greater BKK and Central region, 135 Baht/kg in North/Isan and 140 Baht/kg in the South ... and the eggs wil lsaturate the deamdns soon ...
Note, if the eggs will eb cheapers ... it is about tiem to hoard the eggs until pork have been driven down further ...
The chicken farms complaining that the rotten chicken processign scandal have wrecked havoc on their business by driving consumers to eat more pork than chicken and force the price from 50 Bqaht per kg to 45-46 BAht per kg while the processed chicken will be 69-75 Baht per kg
However, Sahafarm and other food processing business are worried more abotu the imported quota of workers to work on meat processing.
The Sahafarm started complaining about the harm it could do to their business, however they should be more aware about their own quality of their product sold through their street stalls “Kai Yang ha Dao” and the local management of the mentioned stalls, as once I refused a stock-up consisting of half-defrosted chickens which they wanted to put in the freezer again. The “manager” reacted only angry and tried to sabotage our refusal to work longer with them.
Originally Posted by Wisarut
“Kai Yang ha Dao”? That's Franchise belongs to the CP Group which is the real big Gun that Saha Farm fear the most!
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